Welcome to a dining journey like no other – An Omakase experience that transcends the ordinary and immerses you in a world of exquisite flavours, artful presentation, and masterful craftsmanship.
At Omakase Wa, we invite you to indulge in the ultimate culinary adventure, where our skilled chefs become your personal guides through a symphony of carefully selected, fresh ingredients including both local and imported Japanese fish and innovative culinary techniques.
Omakase means “chef’s choice,” Your experience begins the moment you step into our intimate, elegantly designed restaurant. You’ll be seated at our chef’s counter, where you can watch the 95€ 15 course culinary magic unfold right before your eyes.
Step into a World of Gastronomic Delight and Exclusive Indulgence
Nestled within a quiet side street off of Avenida da Liberdade, in the very heart of busy downtown Lisbon, this unique culinary journey promises to be an unforgettable performance by executive Chef Ashik Yonjan and his team Danilo Moreira and Suman Suddhakar. Join us as he and his team guides you through the art of Omakase dining, where every dish is a masterpiece, and every moment is a celebration of flavor.
Executive Chef Yonjan, who studied under Chef Miguel Bertolo, awarded second best sushi chef in the World Sushi cup in 2017, has placed focus on combining traditional Edomae style techniques with a modern touch. Chef places an emphasis on sourcing the finest ingredients and creates an ever evolving menu including the highest quality fish both locally sourced and imported directly from Japan.
During the three year preparation of opening Omakase Wa, every moment was painstakingly considered on a journey that span the globe from Japan, to England, and to Canada to bring the very best to Lisbon.
Omakase Wa
Travessa doFala-só, 15b – Lisbon
Sittings at 19:00 & 21:30
